Job Description

A To-Go Coordinator is a highly-motivated, outgoing team player with the knowledge to guide guests through an exceptional ordering and carry out experience while producing outstanding sales. Requirements: Reliable Transportation Background Check Flexibility of Schedule Qualifications: Months to a year of working in a full service restaurant  Is willing to lift and carry up to 20 lbs  Has physical stamina for minimum 6 hour shift Effective communication skills Ability to handle multiple tasks  Ability to train individuals Learner/Coachable Responsibilities: Answers phone calls, suggests features, and takes to-go orders Greets to-go walk-in guests, suggests features, and takes to-go orders Sells add-ons and premium beverage/food items Maintains organization of tickets to guide BOH in flow of service Takes timely, correct orders and accurately packs orders Handles cash and tips accurately Maintains a clean dining room and restrooms during service (in absence of a busser) Performs daily opening and closing duties Communicates restaurant operational needs to managers Maintains helpful, productive working relationships with the Food Quality Inspector and Chefs Effectively communicates shift hand-off to Mixologist Participates in and maintains positive relationships across FOH and BOH teams Participates in ongoing restaurant training and scheduled restaurant events Benefits: 50% off meal on duty and 20% off duty Our first cafe opened for breakfast at about 7am one morning in 1993. Settled in a quiet neighborhood called Candler Park on the east side of Atlanta, we sold out of our signature biscuits by 11am that day. More than 20 years later, we are an institution–growing to 25 locations throughout Georgia, North Carolina, Florida and Texas. But we always kept that quintessential neighborhood spirit and focused on our Southern-inspired menu of comfort food made with fresh ingredients. Though we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the Southeast come join us to enjoy Breakfast, Lunch and Dinner throughout the day.

Job Tags

Full time, Part time, Shift work, Day shift,

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